Bailey mixed coffee introduction: fresh Irish cream, pure Irish Whiskey, a variety of natural spices, chocolate and Irish craft spirits, Bailey is derived from the natural combination of these high-quality elements, combining all the Irish classics. Through unique brewing technology, Bailey not only maintains the natural freshness of cream and silky taste, but also achieves
2014-09-09 Coffee making fancy coffee Bailey mixed coffeeFresh Irish cream, authentic Irish Whiskey, a variety of natural spices, chocolate and Irish craft spirits, Bailey comes from the natural combination of these high-quality elements, combining all the Irish classics. Through its unique brewing technology, Bailey not only maintains the natural freshness of cream and silky taste, but also achieves perfection with chocolate and alcohol.
2015-11-11 Bailey pairing latte coffee fancy American drink fresh Irish cream pure1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).
2014-09-10 Coffee knowledge classic fancy coffee coffee making methods"Bailey latte" is a leisurely afternoon mood, add the right amount of Bailey to the latte, stir and sprinkle with crushed chocolate and you are done. The fragrant and mellow taste makes you feel the purest happiness.
2014-07-10 Latte fancy coffee coffee cultureIn Cuba, coffee beans are mostly picked by hand. During the ripening period of coffee beans, they are picked about once every half month. During or after picking, coffee beans are sorted to eliminate immature and bad beans to ensure coffee quality. Cubans usually treat coffee beans in two ways: sunning and washing. Sunburn is the easiest,
2015-12-09 Cuba Crystal Mountain Coffee Bean Boutique Coffee Latest Profile InformationCrystal Mountain Coffee comes from the Crystal Mountain of Cuba, so it is called Cuban Crystal Mountain Coffee. Crystal Mountain Coffee is synonymous with top Cuban coffee, because this area not only grows coffee, but also produces quartz, crystal and other precious minerals. A prominent feature of Crystal Mountain Coffee is its large granule and bright green color of coffee beans. Its flavor and taste characteristics: full granules, uniform taste
2015-12-23 Boutique coffee beans Cuba Crystal Mountain Coffee latest introductionIn Cuba, most of the coffee beans are picked by hand. Coffee beans are picked about every half a month during the ripening period. During or after picking, coffee beans are classified and those immature and bad beans are removed to ensure the quality of the coffee. Cubans usually deal with coffee beans in two ways: sun exposure and water washing. Sunbathing is the easiest,
2016-03-22 Cuba Crystal Mountain Coffee introduction Flavor Taste Coffee beans picking absolutelyIn Cuba, coffee beans are mostly picked by hand. During the ripening period of coffee beans, they are picked about once every half month. During or after picking, coffee beans are sorted to eliminate immature and bad beans to ensure coffee quality. Cubans usually treat coffee beans in two ways: sunning and washing. Sunburn is the easiest,
2016-01-09 Cuba Coffee Crystal Mountain Latest Introduction Flavor Unique Taste FullIrish coffee: there is a strong aroma of whisky in the name, and the Irish regard whisky as life, but also do something in the coffee! Irish coffee made from whisky can better set off the sweet and sour taste of coffee. Be careful with a trace of mature melancholy, even if you drink too much coffee, you will get drunk! Mocha: guys who love chocolate, this is for you.
2016-06-07 Coffee knowledge Buck China success reason English Ireland wordThe charm of the cafe lies not only in its lingering aroma of coffee, accompanied by the aroma of coffee, but also in the music flowing in the air, but also in every cup and ornament that quietly breathes the aroma of coffee under the cover of music. this harmony and tacit understanding gives the coffee shop fresh soul and personality coffee charm not only in its attractive fragrance and mellow taste, just as every name has its own meaning.
2014-09-01 Tasting coffee cafe storyCuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.
2016-07-01 Noble tender elegant Cuba crystal coffee introduction boutique likeIn Cuba, most of the coffee beans are picked by hand. Coffee beans are picked about every half a month during the ripening period. During or after picking, coffee beans are classified and those immature and bad beans are removed to ensure the quality of the coffee. Cubans usually deal with coffee beans in two ways: sun exposure and water washing. Sunbathing is the easiest,
2016-07-16 Cuba crystal boutique coffee beans flavor taste manor producing area introductionCuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.
2016-06-23 Land fertile climate humid Rain Water abundant Cuba coffee producing country introductionCubita, the designated coffee of the Cuban Embassy, attended the celebration of the 50th anniversary of Sino-Cuban friendship. Unique characteristics: Noble, tender, elegant Cubita are produced from the pollution-free Crystal Mountain Coffee in the high altitude areas of Cuba, which is adjacent to the Blue Mountain Mountains of Jamaica, with similar climatic conditions, comparable to Jamaican Blue Mountain Coffee. Crystal Mountain is also known as the Blue Mountain of Cuba.
2016-07-29 Cuba Crystal Coffee Flavor Taste introduction boutique Coffee beans Features CuCuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.
2016-07-25 Tenderness elegance Cuba Crystal Coffee introduction Coffee beans characteristics likeBrief content: go out to drink a cup of fancy coffee, in most people's impression or a rather petty behavior, relative to tea, fancy coffee does not have a mellow, romantic and elegant, is when the word beautiful drink, while the refreshing effect of coffee can help you wake up, and then with a few small points, you can add some calories, work more energetic.
2015-06-19 coffee tasting culture fancy coffee wake up nap brief content go out go to tasteThe term "fine coffee" was first put forward by Ms. Knudsen of the United States in Coffee and Tea magazine. At that time, Ms. Knudsen, as a coffee buyer at B.C. Ireland in San Francisco, was very dissatisfied with the neglect of the quality of raw coffee in the industry, and even some big roasters mixed a large amount of Robesda beans in the comprehensive beans, so she put forward the concept of boutique coffee.
2016-06-03 Birds of Paradise hometown Papua New Guinea Coffee plantingThe term "fine coffee" was first put forward by Ms. Knudsen of the United States in Coffee and Tea magazine. At that time, Ms. Knudsen, as a coffee buyer at B.C. Ireland in San Francisco, was very dissatisfied with the neglect of the quality of raw coffee in the industry, and even some big roasters mixed a large amount of Robesda beans in the comprehensive beans, so she put forward the concept of boutique coffee.
2016-06-03 Birds of Paradise hometown Papua New Guinea Coffee plantingIn Cuba, most of the coffee beans are picked by hand. Coffee beans are picked about every half a month during the ripening period. During or after picking, coffee beans are classified and those immature and bad beans are removed to ensure the quality of the coffee. Cubans usually deal with coffee beans in two ways: sun exposure and water washing. Sunbathing is the easiest,
2016-07-15 Sun washing Cuba boutique Crystal Mountain Coffee beans introductionCigars, coffee and sugar cane, as the three major industries of the Republic of Cuba, enjoy a high reputation in the world. Cuban cigars have a very high reputation in the world and are known as the first cigars in the world. Cuban coffee also has a high reputation in the coffee industry. Cuban Crystal Mountain coffee ranks among the top several in the world. Crystal Mountain is adjacent to the Blue Mountain Mountains of Jamaica, and the climatic conditions are similar.
2016-07-26 Noble tender Cuba crystal coffee flavor taste introduction boutique cigar